Enjoy the best of Spain at Amada. Slice off some aged Manchego, fork up steaming lobster paella, and wash it all down with a swirl of Tempranillo.

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Amada is an Andalusian tapas bar and restaurant where Chef Garces embraces the rich traditions of Spanish gastronomy while incorporating state-of-the-art cooking techniques in a gorgeous rustic-chic setting. The menu features a vast array of tapas, with a strong focus on classic Spanish dishes and flavors.

Live flamenco animates the experience, as do exceptional sangrias, craft beers, and an extensive selection of Spanish wines. If those don't tempt you, just try to resist the specialty cocktails named after Pedro Almodóvar films, like the tasty Matador, with ginger, bourbon, and elderflower.

To make a reservation or contact the restaurant directly, please call (609) 225-9900



  • Daily | 11:30 a.m. - 2:30 p.m.
  • Taverna | Daily 2:30 p.m. - 5 p.m. (limited menu)
  • Sunday - Thursday | 5:00 p.m. - 11:00 p.m.
  • Friday & Saturday | 5:00 p.m. - Midnight


$5 Tapas Menu
Daily | 2 p.m. - 5 p.m.
Featuring a selection of our favorite tapas for $5 each.
Bar & Lounge Areas Only


Private Events: Amada's lively interior features private and semi-private spaces, showcasing floor-to-ceiling windows and breath-taking ocean views. Choose from a variety of dining and beverage options or create a custom event with one of our knowledgeable coordinators.

Looking for something unique? If you truly want to indulge you can have the whole hog – literally. Impress your friends and pre-order the Cochinillo Asado, a whole suckling pig brined and slow-roasted for a day and a half. Enhance your experience by pairing with our signature sangrias.

To view our party spaces and submit a request for information, please click here

To contact an Event Coordinator directly, please call (609) 225-4939 or email

“…Garces turns out all kinds of sensational traditional and innovative tapas.”

Food & Wine Magazine